The PINNACOLO® L’Argilla in many ways replicates the igloo shape of the ancient Pompeii ovens. The curvature of the dome wraps heat around your food cooking it from all sides. With 50,000 BTUs, the CSA-approved L’Argilla heats the cordierite cooking surface to over 700F in under 15 minutes, while the outside remains safe to the touch.

FEATURES:

Stainless Steel Chimney
Built-in Ambient Temperature Thermometer
Thermal Clay Dome retains heat Stays cool to the touch
Heavy Duty Steel Stand Keeps your oven at the
perfect cooking height
Heavy Duty Stainless Steel Door with stay-cool handle
Easy to use gas control with mechanical igniter
Large Solid Wheels and locking swivel casters for easy movement
LP converter included

Buyers Guide

Pinnacolo

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